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Choose a plan that fits
your restaurant

No setup fees. No commission per reservation. Just all the tools and personal support you need to get more out of every service.

No setup fees

No commission fees

Personal onboarding

FRANK START

For restaurants that want to manage reservations, guests and payments more efficiently.

Save 10%

€89,95

/ month · billed annually in advance

Normally €99,95 per month

Booking widget

Smart table management

Tickets

Guest profiles

Prepayments

Gift vouchers

Newsletters up to 500

€2,99 transaction fees*

MOST POPULAR

FRANK GROW

For restaurants that want to bring more guests back and actively grow.

Save 10%

€152,95

/ month · billed annually in advance

Normally €169,95 per month

Everything from START, plus:

Waitlist

Squeeze

Shared accounts

Newsletters up to 5000

€0,99 transaction fees*

FRANK LEAD

For restaurants that want to maximise the value of guest data, marketing and loyalty.

Save 10%

€224,95

/ month · billed annually in advance

Normally €249,95 per month

Everything from GROW, plus:

Newsletters up to 50.000

Upsells (coming soon)

Discount codes (coming soon)

€0,00 transaction fees*

*Transaction fees are charged per online payment, such as a deposit or gift card purchase. All prices shown exclude VAT.

With a one-year subscription, the full amount is billed in advance: Start €1,079.40 • Grow €1,835.40 • Lead €2,759.40.

Not sure which plan fits best?

In 20 minutes, we’ll show you which solution best fits your restaurant.

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COMPARE PLANS

Everything at a glance

Reservations

Guest profiles

Online payments

Waitlist

Squeeze

Integrations

Shared accounts

Newsletters

Transaction fees

START

✓

✓

✓

—

—

✓

—

up to 500

€2,99

GROW

✓

✓

✓

✓

✓

✓

✓

up to 5.000

€0,99

LEAD

✓

✓

✓

✓

✓

✓

✓

up to 50.000

€0,00

FRANK FLYING START

A flying start for your new restaurant

You invest in your restaurant. We invest in you. Newly opened restaurants pay no subscription fees during their first three months.

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“It’s clear and pretty much foolproof. You can click through it easily and see all the tools straight away. A great system, and they’re easy to reach.”

Erik Tas

Chef and owner

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Frequently asked questions

Find instant answers to the most frequently asked questions. Can’t find what you’re looking for?

Visit our help center or get in touch.

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